Queso Dip Cup Recipe
Make Queso Dip Cup Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Mixture
Garnish
Serving
Method
Cheese Preparation
- 1
Mix the Cheeses
In a large mixing bowl, combine the cream cheese, shredded cheddar cheese, shredded Monterey Jack cheese, and sour cream. Mix well until all cheeses are fully incorporated and creamy.
- 2
Add Flavorings
Add the diced tomatoes with green chilies, garlic powder, onion powder, cumin, salt, and black pepper to the cheese mixture. Stir until everything is evenly mixed.
Cooking
- 3
Heat the Mixture
Transfer the cheese mixture to a medium-sized saucepan over medium heat. Stir frequently for about 5-7 minutes until the cheese is melted and the dip is heated through.
- 4
Check Seasoning
Taste the queso dip and adjust seasoning with more salt and black pepper if necessary.
Serving
- 5
Serve with Garnish
Transfer the hot queso dip to serving cups. Top with chopped fresh cilantro and sliced jalapeños based on preference.
- 6
Accompany with Chips
Serve the queso dip alongside a bag of tortilla chips for dipping.
