Frozen Marcs Recipe

Time20m

Serves6

HOUSE FROZEN

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Ingredients

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1
Combine Dairy Ingredients
In a large mixing bowl, combine the whole milk, heavy cream, and granulated sugar. Whisk together until the sugar is fully dissolved.
2
Add Vanilla
Add the vanilla extract to the milk mixture and stir to combine.

3
Mix in Chocolate Syrup
Pour in the chocolate syrup and mix until evenly distributed throughout the base mixture.
4
Add Berries and Cookies
Fold in the fresh berries and crushed cookies gently to prevent them from breaking apart.

5
Prepare Freezer Container
Transfer the entire mixture into a freezer-safe container, leaving some space at the top to allow for expansion.
6
Freeze
Cover the container with a lid or plastic wrap and place it in the freezer. Allow it to freeze for at least 4 hours or until solid.

7
Scoop and Garnish
Once frozen, scoop out the frozen marcs into serving bowls. Top each serving with whipped cream and a sprinkle of chocolate shavings.
8
Enjoy
Serve immediately and enjoy your house-made frozen marcs!