Jul 13 2026
Restaurants›Fat Rosie's Taco and Tequila Bar›Fiesta Nachos Chorizo Recipe

Fiesta Nachos Chorizo Recipe

Inspired by Fat Rosie's Taco and Tequila Bar
Time30m
Serves4

Make Fiesta Nachos Chorizo Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Chorizo Mixture

Nacho Toppings

Method

Chorizo Preparation

  1. 1

    Cook the Chorizo

    In a skillet over medium heat, add the olive oil. Once hot, crumble the chorizo sausage into the skillet and cook until browned and cooked through, about 5-7 minutes.

  2. 2

    Sauté the Aromatics

    Add the chopped red onion and minced garlic to the skillet with the chorizo. Sauté for an additional 3-4 minutes until the onion is translucent and fragrant.

Assembly and Baking

  1. 3

    Preheat the Oven

    Preheat your oven to 180°C (350°F).

  2. 4

    Layer the Nachos

    On a large baking sheet, spread out the tortilla chips in an even layer. Spoon the chorizo mixture evenly over the chips.

  3. 5

    Add Cheese and Toppings

    Sprinkle the shredded cheese generously over the chorizo-covered chips. Then, add jalapeños and diced tomatoes on top.

  4. 6

    Bake the Nachos

    Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly.

  5. 7

    Serve with Dips

    Remove from the oven and top with dollops of sour cream and guacamole. Garnish with fresh cilantro before serving.

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