Fat Rosie's Queso Dip Recipe
Velvet queso dip topped with salsa Suiza, pico de gallo & seasoned ground beef.
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Ingredients
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Queso Dip
Seasoned Ground Beef
Toppings
Method
Queso Dip Preparation
- 1
Melt the Cheeses
In a medium saucepan over low heat, combine Velveeta cheese, cream cheese, and milk. Stir frequently until the cheeses are melted and smooth.
- 2
Add Spices
Stir in diced jalapeños, chili powder, garlic powder, onion powder, and salt. Mix well until all ingredients are combined and heated through.
Seasoned Ground Beef Preparation
- 3
Brown the Beef
In a skillet over medium heat, add ground beef. Cook until browned, breaking it apart with a spatula.
- 4
Season the Beef
Drain excess fat, then add chili powder, cumin, garlic powder, onion powder, salt, and black pepper. Stir to combine and cook for another 5 minutes until the beef is well seasoned.
Assembly
- 5
Combine and Serve
In a serving dish, pour the queso dip, top with seasoned ground beef, then add salsa Suiza and pico de gallo. Serve warm with tortilla chips.
