Veggie Burger Recipe

Cooking Instructions

1. 1

   Prepare the Patty Mixture

   In a large bowl, mash the black beans with a fork or potato masher until mostly smooth. Stir in the oats, grated carrot, chopped onion, minced garlic, cumin, salt, and pepper until well combined.

2. 2

   Form the Patties

   Divide the mixture into 4 equal portions and shape each into a patty.

3. 3

   Cook the Patties

   Heat olive oil in a skillet over medium heat. Cook the patties for about 5-6 minutes on each side, or until they are golden brown and heated through.

4. 4

   Assemble the Burger

   Place each patty on a bun and top with lettuce, tomato slices, and avocado. Serve immediately.