Sub Sandwich Recipe
Freshly made sub sandwiches with a variety of fillings.
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Ingredients
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Bread
Protein
Vegetables
Condiments
Method
Preparation
- 1
Prepare the Ingredients
Wash and slice the lettuce, tomato, and red onion. Slice the pickles if they are whole.
- 2
Mix the Condiments
In a small bowl, combine mayonnaise, mustard, olive oil, salt, and pepper. Mix until smooth.
Assembly
- 3
Build the Sandwich
Slice the sub rolls open without cutting all the way through. Spread the condiment mixture on both sides of the bread. Layer turkey breast, salami, provolone cheese, lettuce, tomato, red onion, and pickles in the rolls.
- 4
Serve
Close the sandwich and press down gently. Cut in half if desired and serve immediately.
