Stuffed Jumbo Shrimp Recipe
Jumbo shrimp stuffed with a special filling.
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Ingredients
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Stuffed Jumbo Shrimp Ingredients
Method
Cooking Instructions
- 1
Prepare the Shrimp
Peel and devein the jumbo shrimp, leaving the tails on. Make a slit along the back of each shrimp to create a pocket for the filling.
- 2
Make the Filling
In a mixing bowl, combine cream cheese, minced garlic, chopped parsley, lemon juice, and breadcrumbs. Season with salt and black pepper to taste.
- 3
Stuff the Shrimp
Fill each shrimp pocket with the cream cheese mixture, pressing gently to secure the filling inside.
- 4
Cook the Shrimp
Preheat oven to 375°F (190°C). Place the stuffed shrimp on a baking sheet and drizzle with olive oil. Bake for 15-20 minutes, or until the shrimp are opaque and cooked through.
- 5
Serve
Remove from oven and let cool slightly before serving. Enjoy your stuffed jumbo shrimp!
