Steak Tips Recipe

Cooking Directions

1. 1

   Prepare the Marinade

   In a bowl, whisk together olive oil, soy sauce, garlic powder, black pepper, salt, lime juice, and fresh parsley to create a marinade.

2. 2

   Marinate the Steak

   Cut the beef sirloin into bite-sized cubes and add them to the marinade. Mix well to coat all pieces and let marinate for at least 30 minutes, preferably 1-2 hours in the refrigerator.

3. 3

   Cook the Steak Tips

   Preheat a grill or skillet over medium-high heat. Remove steak from the marinade, letting excess drip off. Cook the steak tips for about 3-4 minutes on each side or until they reach your desired level of doneness.

4. 4

   Serve

   Remove from heat and let rest for a few minutes before serving. Garnish with additional fresh parsley if desired.