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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Grill the Chicken
Preheat the grill to medium-high heat. Season the chicken breasts with salt and pepper. Grill for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from grill and let rest.
- 2
Prepare the Salad
In a large mixing bowl, combine the mixed salad greens, cherry tomatoes, and cucumber. Toss gently.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil and balsamic vinegar. Season with salt and pepper to taste.
- 4
Assemble the Dish
Slice the grilled chicken and place it on top of the salad. Drizzle the dressing over the salad and serve immediately.
