Lobster Rolls Recipe
Loaded lobster rolls available in a variety of styles.
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Ingredients
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Lobster Roll Ingredients
Method
Preparation Steps
- 1
Prepare the Lobster Filling
In a large bowl, combine the cooked lobster meat, mayonnaise, finely chopped celery, lemon juice, Dijon mustard, salt, and black pepper. Mix gently until all ingredients are well incorporated.
- 2
- 3
Assemble the Lobster Rolls
Once the buns are toasted, spoon the lobster mixture generously into each bun. Sprinkle with chopped fresh chives or parsley for garnish.
- 4
Serve
Serve the lobster rolls immediately with your choice of sides, such as potato chips or a simple salad.
