Chicken Sandwich Recipe
Grilled chicken breast with lettuce and tomato on a bun.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat your grill to medium-high heat. While the grill is heating, rub the chicken breasts with olive oil, salt, black pepper, and garlic powder.
- 2
Grill the Chicken
Place the seasoned chicken breasts on the grill. Grill for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for a few minutes.
- 3
Prepare the Vegetables
While the chicken is resting, wash and slice the tomato. Rinse the lettuce and pat it dry.
- 4
Assemble the Sandwich
Slice the burger buns in half. Place a grilled chicken breast on the bottom half of each bun, then top with lettuce and tomato slices. Place the top half of the bun over the sandwich.
- 5
Serve
Serve the chicken sandwiches warm with your choice of side dish.
