Jul 14 2026
Cheese Platter Recipe
Inspired by Fast Breaks Restaurant
Time15m
Serves4
A selection of cheeses served with crackers and fruit.
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Ingredients
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Cheese Selection
Crackers
Fruits
Optional Garnishes
Method
Preparation
- 1
Prepare the Cheese
Slice the Cheddar, Brie, Gorgonzola, and Goat cheese into bite-sized pieces and arrange them on a large serving platter.
- 2
Add Crackers
Place the assorted crackers around the cheeses on the platter.
- 3
Arrange the Fruit
Add grapes, apple slices, and dried apricots to the platter, filling in spaces between the cheese and crackers.
- 4
Garnish (Optional)
If desired, add olives and nuts to the platter for extra flavor and texture.
