Buffalo Wings Recipe
Spicy chicken wings served with celery sticks and ranch dressing.
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Ingredients
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Buffalo Wings Ingredients
Method
Buffalo Wings Directions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Pat the chicken wings dry with paper towels and season them with salt and garlic powder.
- 2
Bake the Wings
Place the wings on a baking sheet lined with parchment paper and bake for 40-45 minutes, turning halfway through, until crispy and cooked through.
- 3
Prepare the Sauce
In a small saucepan over medium heat, melt the butter and then add the hot sauce. Stir until well combined.
- 4
Toss the Wings
Once the wings are done baking, remove them from the oven and toss them in the hot sauce mixture until evenly coated.
- 5
Serve
Serve the buffalo wings hot with celery sticks and ranch dressing on the side.
