Beef Dishes Recipe

Preparation Steps

1. 1

   Marinate the Beef

   In a bowl, combine sliced beef, soy sauce, oyster sauce, cornstarch, water, salt, and black pepper. Let it marinate for at least 20 minutes.

2. 2

   Stir-Fry the Vegetables

   Heat vegetable oil in a large pan or wok over medium-high heat. Add minced garlic and ginger, stir-frying for about 30 seconds until fragrant. Add broccoli and bell pepper, stir-frying for another 3-4 minutes until vegetables are tender yet crisp.

3. 3

   Cook the Beef

   Push the vegetables to the side of the pan and add the marinated beef. Stir-fry for 5-7 minutes until the beef is browned and cooked through. Combine with the vegetables in the pan.

4. 4

   Serve

   Once everything is well mixed and heated through, serve hot with rice or noodles.