Aan-chun Yum Yum Noodle Recipe
A signature noodle dish prepared with a flavorful sauce and fresh ingredients.
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Ingredients
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Noodle Dish Ingredients
Method
Preparation Instructions
- 1
Prepare the Noodles
Cook the rice noodles according to package instructions. Drain and set aside.
- 2
Sauté the Vegetables
In a large skillet or wok, heat the vegetable oil over medium-high heat. Add minced garlic and ginger, sauté for about 30 seconds until fragrant.
- 3
- 4
Combine Sauce
In a small bowl, mix together soy sauce, sesame oil, and chili paste. Pour this sauce over the sautéed vegetables.
- 5
Mix in Noodles
Add the cooked rice noodles to the skillet. Toss everything together until the noodles are evenly coated with the sauce and heated through.
- 6
Serve
Garnish with chopped green onions and toasted sesame seeds. Serve hot.
