Restaurants›Fú Asian Grill›Sunkist Orange Recipe

Sunkist Orange Recipe

Inspired by Fú Asian Grill
Time5m
Serves1

16oz can

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Ingredients

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Sunkist Orange Can (ready-to-drink)

Optional Serving Add-ins

Method

Prepare Can and Glass

1

Chill or ice

If the can is not cold, chill it in the refrigerator for at least 30 minutes or place on ice for 10–15 minutes until well chilled.

2

Select a 12–16 oz glass (collins or highball recommended). If you prefer your drink very cold, fill the glass with 4–6 ice cubes.

Pouring and Garnish

3

Open and pour

Hold the can upright, open the tab, and slowly pour the Sunkist Orange soda into the prepared glass. Pour at a slight angle to minimize foam; if foam forms, pause and allow it to settle, then continue pouring until the glass is about 90% full.

4

Optional citrus twist

If using, squeeze the lime wedge lightly over the surface of the soda for a faint tart note, then drop the wedge into the glass.

5

Garnish

Garnish the rim of the glass with the orange slice and tuck the mint sprig into the drink for aroma and visual appeal.

6

Serve immediately so the drink retains carbonation and chill.

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