Wonton Taco Cups Recipe
Make Wonton Taco Cups Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wonton Cups
Filling
Method
Preparing Wonton Cups
- 1
Preheat Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare Muffin Tin
Spray a muffin tin with cooking spray to prevent sticking.
- 3
Shape Wonton Wrappers
Place each wonton wrapper in the muffin tin, pressing down gently to form a cup shape.
Cooking Filling
- 4
Brown Ground Beef
In a skillet over medium heat, cook the ground beef until browned, about 5-7 minutes. Drain excess fat.
- 5
Add Taco Seasoning
Stir in taco seasoning and cook according to package instructions, usually about 2-3 minutes.
- 6
Combine with Refried Beans
Mix in the refried beans until heated through, about 2 minutes.
Assembling Wonton Taco Cups
- 7
Fill Wonton Cups
Spoon the beef and bean mixture into each wonton cup, filling them generously.
- 8
Top with Cheese
Sprinkle shredded cheese on top of each filled cup.
- 9
Bake
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and the wonton edges are golden.
Serving
- 10
Garnish and Serve
Remove from the oven and let cool for a few minutes. Top with chopped tomatoes, green onions, sour cream, and fresh cilantro before serving.
