RestaurantsFarmer & The CowGarrison Brothers Recipe

Garrison Brothers Recipe

Inspired by Farmer & The Cow
Time10m
Serves1

Balmorhea, NAS, 115°

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Frequently paired with

The best thing to pair and share with Garrison Brothers

Selected to serve

Empire at Dusk

plantain-infused Dobel Reposado / Licor 43 / sweet vermouth / bitters

sweet · herbal · rich

Open pairing →

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Garnish

Method

Preparation

1

Chill the Glass

Begin by chilling your cocktail glass. You can do this by filling it with ice water and letting it sit while you prepare the drink.

2

Mix the Ingredients

In a mixing glass filled with ice, combine the Garrison Brothers Bourbon, sweet vermouth, and Angostura bitters.

3

Stir the Mixture

Using a bar spoon, stir the mixture gently for about 30 seconds until well chilled and diluted.

4

Strain into Glass

Empty the ice water from the chilled cocktail glass. Use a strainer to pour the mixed drink into the glass.

Garnishing

5

Add the Luxardo Cherry

Place a Luxardo cherry in the center of the drink for added flavor and presentation.

6

Add the Orange Peel

Twist a piece of orange peel over the drink to release its oils, then drop it into the glass for garnish.

More from Farmer & The Cow