Chicken Fried Bacon Recipe
Hot Honey, Thick Cut Bacon Nuggets.
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Ingredients
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Bacon Preparation
Hot Honey Sauce
Method
Bacon Preparation
- 1
- 2
- 3
Batter the Bacon
Dip each slice of cooked bacon first into the egg mixture, then coat it with the flour mixture. Ensure they are well coated.
- 4
Fry the Bacon
In a large pot, heat the vegetable oil over medium-high heat. Once hot, carefully add the battered bacon slices in batches. Fry until golden brown and crispy, about 3-4 minutes per side.
- 5
Drain the Bacon
Remove the fried bacon nuggets with a slotted spoon and place them on a paper towel-lined plate to absorb excess oil.
Hot Honey Sauce
- 6
Combine Ingredients
In a small saucepan over low heat, combine the honey and red pepper flakes. Stir until heated through and well mixed.
- 7
Serve
Drizzle the hot honey sauce over the fried bacon nuggets before serving.
