Kid's Grilled Cheese Recipe
Melted American cheese on toasted sourdough. Served with fries and a pickle spear.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Bread
Spread butter on one side of each slice of sourdough bread.
- 2
Assemble the Sandwich
Place one slice of bread, buttered side down, in a skillet. Top with American cheese and then place the second slice of bread on top, buttered side up.
- 3
Grill the Sandwich
Heat the skillet over medium heat. Cook until the bottom slice is golden brown, about 3-4 minutes. Flip carefully and cook the other side until golden and the cheese is melted, another 3-4 minutes.
- 4
Serve
Remove from heat, cut the sandwich in half, and serve with fries and a pickle spear.