Farley's Favorite Burger Recipe

Preparation Instructions

1. 1

   Prepare the Ingredients

   Finely chop the onion and slice the mushrooms. Slice the tomato and pickles.

2. 2

   Cook the Mushrooms and Onions

   In a skillet, heat olive oil over medium heat. Add onions and cook until translucent. Add mushrooms and cook until browned. Season with salt and pepper, then remove from heat.

3. 3

   Form the Patties

   In a bowl, mix the ground beef with salt and pepper. Form into two equal patties.

4. 4

   Grill the Burgers

   Preheat your grill or stovetop grill pan. Cook the patties for about 4-5 minutes on each side or until desired doneness is reached. In the last minute of cooking, place a slice of Swiss cheese on each patty to melt.

5. 5

   Assemble the Burger

   On the bottom half of each bun, layer lettuce, the cooked burger patty with melted cheese, grilled mushrooms and onions, guacamole, tomato slices, and pickles. Top with the other half of the bun.

6. 6

   Serve

   Serve immediately while hot and enjoy your Farley’s Favorite Burger!