Cheese Quesadilla Recipe
Flour tortillas and melted jack n' cheddar cheese.
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Ingredients
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Quesadilla Ingredients
Method
Cooking Instructions
- 1
Prepare the Tortillas
Heat a non-stick skillet over medium heat.
- 2
- 3
Assemble Quesadilla
Place one flour tortilla in the skillet. Sprinkle half of the jack and cheddar cheese evenly over the tortilla. Top with the second tortilla.
- 4
Cook the Quesadilla
Cook for about 2-3 minutes or until the bottom tortilla is golden brown. Carefully flip the quesadilla and cook for another 2-3 minutes until the other side is golden and the cheese is melted.
- 5
Slice and Serve
Remove the quesadilla from the skillet, let it cool slightly, then slice into wedges. Season with salt to taste and serve warm.