Name: Famous Dave's Bar-B-Ques Famous Fries Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 4 cups Russet potatoes; 4 cups Vegetable oil; 1 tsp Salt; 1 tsp Black pepper

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Peel the russet potatoes and cut them into thin strips to form fries. Soak the cut fries in cold water for at least 30 minutes to remove excess starch.

Prepare the Potatoes

In a bowl, mix together mayonnaise, ketchup, hot sauce, Worcestershire sauce, garlic powder, paprika, salt, and black pepper until well combined. Adjust seasoning to taste.

Make the Comeback Sauce

Heat the vegetable oil in a deep fryer or a large pot to 350°F (175°C). Drain the soaked fries and pat them dry with a paper towel. Carefully add the fries in batches to the hot oil and fry until golden brown and crispy, about 5-7 minutes.

Fry the Potatoes

Remove the fries from the oil and drain on paper towels. Immediately season with salt and black pepper. Serve hot with the Comeback Sauce on the side.

Season and Serve

Russet potatoes

Vegetable oil

Salt

Black pepper

Famous Fries

Indulge in our Southside Rib Tips, expertly smoked to perfection and slathered in a tangy, house-made barbecue sauce. Each tender bite bursts with smoky flavor, complemented by a hint of sweetness and spice. Served with a side of crispy coleslaw, this dish is a true celebration of Southern barbecue tradition that will have your taste buds dancing!

Southside Rib Tips

Fried Pickles

Build-Your-Own-Burger

Indulge in our mouthwatering St. Louis-Style ribs, expertly seasoned and slow-cooked to tender perfection. Each bite reveals layers of smoky flavor and a luscious glaze that caramelizes beautifully on the grill. Served with a side of zesty coleslaw and a hint of tangy barbecue sauce, this dish is a true barbecue lover's dream. Get ready to savor the rich, meaty goodness of two succulent bones that will leave you craving more!

Two Bones, St. Louis-Style

Savor the taste of the South with our Georgia Chopped Pork Sandwich, featuring tender, slow-cooked pork that's been expertly smoked to perfection. Nestled between two soft, toasted buns, this mouthwatering sandwich is complemented by a tangy house-made barbecue sauce and topped with crunchy coleslaw for an irresistible crunch. Every bite is a celebration of flavor that will transport you straight to the heart of Georgia!

Georgia Chopped Pork Sandwich

Savor the authentic taste of our Traditional Wing Basket, featuring crispy, golden-brown chicken wings tossed in your choice of signature sauces. Each bite bursts with flavor, perfectly complemented by a side of zesty ranch or blue cheese dressing. Served with a generous portion of seasoned fries, this mouthwatering dish is perfect for sharing or indulging on your own. Elevate your game day or casual dining experience with this classic favorite!

Famous Fries Recipe

Ingredients

Fries

Method

Preparation

Prepare the Potatoes

Make the Comeback Sauce

Fry the Potatoes

Season and Serve

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