Mojito Recipe

Time10m

Serves1

Make Mojito Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Muddle the Mint and Sugar
In a sturdy glass, place the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their oils, mixing them with the sugar. Be careful not to tear the leaves too much.
2
Add Lime Juice
Cut the fresh lime in half and squeeze the juice from both halves into the glass over the muddled mint and sugar. Drop one half of the lime into the glass.
3
Mix in the Rum
Pour the white rum into the glass over the muddled mixture. Stir gently to combine the ingredients.
4
Add Ice
Fill the glass with ice cubes to the top.
5
Top with Club Soda
Pour club soda over the ice until the glass is nearly full, leaving some space at the top.
6
Garnish and Serve
Garnish with additional mint leaves and a lime wedge if desired. Stir gently before drinking and enjoy your refreshing mojito!