Calamari Marinara Recipe
Make Calamari Marinara Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients for Calamari Marinara
Method
Directions for Calamari Marinara
- 1
Prepare the Marinara Sauce
In a large skillet over medium heat, add the olive oil. Once hot, add the minced garlic and sauté until fragrant, about 1 minute.
- 2
Add the canned crushed tomatoes, oregano, red pepper flakes, salt, and black pepper to the skillet. Stir well and let the sauce simmer for about 10 minutes.
- 3
Cook the Calamari
Add the sliced calamari to the marinara sauce. Cook for an additional 3-5 minutes, or until the calamari is cooked through and tender.
- 4
Stir in the chopped fresh basil just before serving.
- 5
Serve
Serve the calamari marinara hot, garnished with additional basil if desired. It can be served alone or over pasta.