Jun 08 2026
RestaurantsE & V RistoranteBruschetta Recipe

Bruschetta Recipe

Inspired by E & V Ristorante
Time20m
Serves4

Grilled bread topped with diced tomatoes, garlic, and basil

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Topping

    In a mixing bowl, combine the diced tomatoes, minced garlic, chopped basil, olive oil, salt, and black pepper. Mix well and set aside to allow the flavors to meld.

  2. 2

    Grill the Bread

    Preheat a grill or grill pan over medium heat. Slice the French baguette into 1-inch thick pieces. Brush each side lightly with olive oil and grill for about 2-3 minutes on each side, or until golden brown and crispy.

  3. 3

    Assemble the Bruschetta

    Remove the grilled bread from the grill and top each slice generously with the tomato mixture. Serve immediately.

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