Jun 08 2026
Restaurants›E & V Ristorante›Beef Trip Recipe

Beef Trip Recipe

Inspired by E & V Ristorante
Time1h 30m
Serves4

Make Beef Trip Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Marinade

    In a bowl, combine olive oil, minced garlic, chopped rosemary, salt, pepper, and lemon juice. Mix well to create a marinade.

  2. 2

    Marinate the Beef

    Place the beef steak in a large dish and pour the marinade over it. Ensure the steak is well coated. Cover and refrigerate for at least 1 hour, or overnight for best results.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Steak

    Remove the steak from the marinade and place it on the grill. Cook for about 6-8 minutes per side for medium-rare, or adjust cooking time according to your desired doneness.

  5. 5

    Rest and Serve

    Once cooked, remove the steak from the grill and let it rest for 5 minutes before slicing. Serve with your choice of sides.

More from E & V Ristorante