Dirona Badge - Silver - 2025 Recipe
Recipe information
Make Dirona Badge - Silver - 2025 in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Main Ingredients
Sides
Preparation of Chicken
1. Marinate Chicken
In a bowl, combine olive oil, minced garlic, chopped rosemary, lemon juice, salt, and black pepper. Mix well. Add the chicken breasts and ensure they are fully coated. Cover and refrigerate for at least 30 minutes.
2. Preheat Grill
While the chicken is marinating, preheat your grill to medium-high heat.
Cooking
3. Grill Chicken
Remove chicken from marinade and discard the marinade. Place chicken breasts on the grill and cook for about 6-7 minutes on each side or until fully cooked through and internal temperature reaches 165°F (75°C).
4. Prepare Sides
While the chicken is grilling, prepare the asparagus and cherry tomatoes. Toss them in olive oil, salt, and pepper. Place them on a baking sheet and roast in the oven at 400°F (200°C) for about 10-15 minutes.
5. Serve
Once the chicken is cooked and the vegetables are roasted, plate the chicken alongside the asparagus and cherry tomatoes. Drizzle balsamic vinegar over the vegetables and sprinkle with Parmesan cheese before serving.
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