Jun 09 2026
Restaurantsā€ŗEl Sur Mexican Restaurantā€ŗTequila Recipe

Tequila Recipe

Inspired by El Sur Mexican Restaurant
Time10m
Serves1

Make Tequila Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Optional Mixers and Garnishes

Method

Preparation

  1. 1

    Chill the Tequila

    Place the bottle of 100% Blue Agave Tequila in the freezer for at least 2 hours before serving to ensure the optimal chill.

  2. 2

    Prepare the Glass

    If serving straight, take a shot glass and rub a lime wedge around the rim. Dip the rim into a plate of salt to coat it lightly.

Mixing (Optional)

  1. 3

    Create a Cocktail (Optional)

    If you prefer a cocktail, combine the chilled tequila, fresh lime juice, and simple syrup in a cocktail shaker filled with ice. Shake well for about 15 seconds.

  2. 4

    Strain and Serve

    Strain the mixture into a chilled cocktail glass. Garnish with a lime wedge on the rim if desired.

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