Pina Colada Recipe
Make Pina Colada Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare Fresh Pineapple
Start by preparing the fresh pineapple. Cut it into chunks and measure out 1 cup.
- 2
Combine Ingredients
In a blender, combine the 1 cup of fresh pineapple chunks, 1 cup of coconut cream, and 1.5 cups of white rum.
- 3
Add Ice
Add 2 cups of ice cubes to the blender.
- 4
Blend
Blend the mixture on high speed until smooth and creamy. This should take about 30-45 seconds.
Serving
- 5
Pour into Glass
Pour the blended piña colada mixture into a tall glass.
- 6
Garnish
Garnish with a pineapple wedge and a maraschino cherry on top.
- 7
Serve
Serve immediately and enjoy your refreshing piña colada!
