Maker's Mark Recipe
Make Maker's Mark Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Measure Ingredients
Use a jigger to measure 2 oz of Maker's Mark Bourbon and 1 oz of Sweet Vermouth.
- 2
Add Bitters
Add 2 dashes of Angostura Bitters to the mixture.
- 3
Combine in Mixing Glass
Pour the measured bourbon, sweet vermouth, and bitters into a mixing glass filled with ice.
Mixing
- 4
Stir
Using a bar spoon, stir the mixture gently for about 30 seconds to chill and dilute it slightly.
- 5
Strain
Strain the mixture into a chilled cocktail glass using a fine mesh strainer or a standard cocktail strainer.
Garnishing
- 6
Add Garnish
Garnish the drink with a maraschino cherry dropped into the glass and an orange twist expressed over the top.
- 7
Serve
Serve immediately and enjoy your Maker's Mark cocktail.
