Jamon Huevo Plt Recipe

Time30m

Serves1

Make Jamon Huevo Plt Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Avocado
Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork until smooth. Season with salt and a pinch of black pepper to taste.
2
Prepare the Tomato
Wash the tomato and slice it into thin rounds.
3
Cook the Eggs
In a non-stick skillet, heat a small amount of oil over medium heat. Crack the eggs into the skillet and cook them until the whites are set and the yolks are cooked to your preference (sunny-side up or over-easy). Season with salt and black pepper.

4
Toast the Bread
Toast the sourdough bread slices until golden brown.
5
Assemble the Sandwich
Spread mayonnaise on one side of each toasted slice. Layer the jamon slices evenly on one slice, followed by the mashed avocado, tomato slices, and finally top with the cooked eggs. Drizzle with hot sauce if desired. Place the second slice of bread on top, mayonnaise side down.
6
Serve
Cut the sandwich in half and serve immediately, optionally with extra hot sauce on the side.