Frozen Mangoñada Recipe
Make Frozen Mangoñada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Liquids
Ice
Method
Preparation
- 1
Prepare Mango
Peel and dice the fresh mangoes into small cubes and set aside in a bowl.
- 2
Juice Limes
Squeeze fresh limes to obtain one cup of lime juice, ensuring no seeds are included.
Blending
- 3
Combine Ingredients
In a blender, add the diced mango, lime juice, coconut water, and ice cubes. If you prefer a sweeter drink, add simple syrup to taste.
- 4
Blend Smooth
Blend on high speed until the mixture is smooth and creamy, ensuring that no chunks of ice or mango remain.
Serving
- 5
Pour and Garnish
Pour the frozen mangoñada into glasses and garnish with lime slices on the rim.
- 6
Enjoy
Serve immediately and enjoy the refreshing taste of your homemade frozen mangoñada!
