Jun 09 2026
Restaurants›El Sur Mexican Restaurant›Es Rojo Recipe

Es Rojo Recipe

Inspired by El Sur Mexican Restaurant
Time30m
Serves4

Make Es Rojo Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Spices & Seasonings

Optional Ingredients

Method

Preparation

  1. 1

    Chop Vegetables

    Finely chop the red bell peppers, tomatoes, onion, and garlic. Set aside.

Cooking

  1. 2

    Sauté Vegetables

    In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté for about 3-4 minutes until translucent.

  2. 3

    Add Peppers and Garlic

    Add the red bell peppers and garlic to the skillet. Continue to sauté for another 5 minutes until the peppers are tender.

  3. 4

    Incorporate Tomatoes and Seasonings

    Stir in the chopped tomatoes, cumin, paprika, salt, and black pepper. Cook for an additional 5-7 minutes, allowing the flavors to meld together.

  4. 5

    Finish and Serve

    If using, chop the fresh cilantro and squeeze lime juice over the mixture before serving. Adjust seasoning as needed.

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