Jun 09 2026
Restaurants›El Sur Mexican Restaurant›Chorizo Con Papas No Huevo Ptl Recipe

Chorizo Con Papas No Huevo Ptl Recipe

Inspired by El Sur Mexican Restaurant
Time35m
Serves4

Make Chorizo Con Papas No Huevo Ptl Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation

  1. 1

    Prepare the Potatoes

    Peel and dice the potatoes into small cubes. Rinse them under cold water and set aside to drain.

  2. 2

    Chop Vegetables

    Finely chop the onion, garlic, and green bell pepper. Set aside.

Cooking

  1. 3

    Cook the Potatoes

    In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the diced potatoes and season with salt and black pepper. Cook for about 10-15 minutes, stirring occasionally until the potatoes are golden brown and tender. Remove from the skillet and set aside.

  2. 4

    Cook the Chorizo

    In the same skillet, add the remaining tablespoon of olive oil. Add the chorizo, breaking it into smaller pieces with a spatula. Cook for about 5-7 minutes until browned and cooked through.

  3. 5

    Combine Ingredients

    Add the chopped onion, garlic, and green bell pepper to the skillet with the chorizo. Sauté for an additional 3-4 minutes until the vegetables are softened.

  4. 6

    Mix in Potatoes

    Return the cooked potatoes to the skillet. Stir everything together and cook for another 2-3 minutes to combine flavors. Adjust seasoning with additional salt and pepper as needed.

  5. 7

    Garnish and Serve

    Remove from heat and sprinkle with chopped cilantro before serving. Enjoy your Chorizo con Papas!

More from El Sur Mexican Restaurant