Burro Sausage Egg Cheese Recipe
Make Burro Sausage Egg Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Burro
Method
Preparation of Ingredients
- 1
Cook the Sausage
In a skillet over medium heat, add the sausage links and cook until browned and fully cooked, about 8-10 minutes. Turn occasionally.
- 2
Cooking the Burro
- 3
Scramble the Eggs
In the same skillet used for the sausage, add 1 tablespoon of butter over medium-low heat. Pour in the egg mixture and scramble until fully cooked, about 3-4 minutes. Add the shredded cheddar cheese and stir until melted.
- 4
Assemble the Burro
Lay one flour tortilla flat and place two sausage links in the center. Top with half of the scrambled egg and cheese mixture. Roll the tortilla tightly around the filling. Repeat with the second tortilla.
- 5
Toast the Burros
In the same skillet, add the remaining tablespoon of butter. Place the assembled burros seam-side down and toast for 2-3 minutes on each side until golden brown and crispy.
