Cheese Quesadilla Recipe
Served with water, fountain soda, or juice box and choice of rice or fries
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Ingredients
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Ingredients
Method
Directions
- 1
- 2
Add Cheese
Sprinkle half of the shredded cheese evenly over the tortilla. Place the second tortilla on top.
- 3
Cook
Cook for about 2-3 minutes until the bottom tortilla is golden brown. Carefully flip the quesadilla using a spatula.
- 4
Finish Cooking
Cook the other side for another 2-3 minutes until the cheese has melted and the tortilla is golden brown.
- 5
Serve
Remove from skillet and let cool for a minute. Cut into wedges and serve with salsa and sour cream, if desired.