The Club - Party Tray Recipe
This is a club worth joining! This tray features our Classic Club and premium American Wagyu Club.
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Ingredients
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Classic Club Ingredients
American Wagyu Club Ingredients
Method
Classic Club Preparation
Toast the Bread
Toast 6 slices of sourdough bread until golden brown.
Prepare the Ingredients
Slice the tomato into thin rounds. Wash and dry the lettuce leaves.
Assemble the Classic Club
Spread mayonnaise on one side of each slice of toasted sourdough. Layer 3 slices of turkey breast on one slice, followed by 3 slices of bacon, 2 lettuce leaves, and a few tomato slices. Top with another slice of bread, mayonnaise side down.
Slice and Serve
Cut the sandwich into quarters and arrange on a platter.
American Wagyu Club Preparation
Toast the Bread
Use the same method to toast another 6 slices of sourdough bread until golden brown.
Prepare the Ingredients
Slice the tomato into thin rounds. Wash and dry the lettuce leaves.
Assemble the American Wagyu Club
Spread mayonnaise on one side of each slice of toasted sourdough. Layer 3 slices of cooked American Wagyu beef on one slice, followed by 3 slices of bacon, 2 lettuce leaves, and a few tomato slices. Top with another slice of bread, mayonnaise side down.
Slice and Serve
Cut the sandwich into quarters and arrange on a platter.