Taco 2 Recipe
Make Taco 2 Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Taco Filling
Taco Assembly
Method
Prepare the Taco Filling
- 1
Cook the Beef
In a large skillet, add the ground beef. Cook over medium heat until browned, about 5-7 minutes, breaking it apart with a spatula.
- 2
Add Seasoning
Once the beef is browned, drain excess fat. Stir in taco seasoning and water. Mix well.
- 3
Simmer
Bring the mixture to a simmer. Cook for an additional 5 minutes, stirring occasionally, until the sauce thickens.
- 4
Add Beans and Corn
Stir in black beans and corn kernels. Heat through for another 2-3 minutes until warmed.
Assemble the Tacos
- 5
Prepare Taco Shells
Warm taco shells in the oven according to package instructions or microwave them for 30 seconds.
- 6
Fill the Shells
Spoon the beef mixture evenly into each taco shell.
- 7
Add Toppings
Top each taco with shredded lettuce, diced tomatoes, shredded cheese, a dollop of sour cream, and salsa as desired.
- 8
Serve
Serve tacos immediately while warm, and enjoy!