Chicken Chipotle Crunch Recipe
Savor our Chicken Chipotle Crunch Sandwich—a cheese steak with a kick! 25% more thinly sliced premium grilled chicken, American cheese, crispy cheddar onions, lettuce, tomato, and chipotle ranch dressing.
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Ingredients
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Sandwich Components
Chipotle Ranch Dressing
Method
Chipotle Ranch Dressing Preparation
- 1
Make the Dressing
In a mixing bowl, combine mayonnaise, sour cream, minced chipotle peppers, lime juice, garlic powder, salt, and black pepper.
- 2
Mix Well
Whisk all the ingredients together until smooth and well blended. Adjust seasoning if necessary.
- 3
Refrigerate
Cover the dressing and refrigerate for at least 30 minutes to allow the flavors to meld.
Sandwich Assembly
- 4
Prepare the Chicken
If not already grilled, season the thinly sliced chicken with salt and pepper, then grill until fully cooked and slightly charred.
- 5
Heat the Rolls
Toast the sandwich rolls on a grill or in an oven until golden brown.
- 6
Layer the Ingredients
On the bottom half of each roll, layer the grilled chicken, followed by two slices of American cheese, crispy cheddar onions, lettuce leaves, and slices of tomato.
- 7
Add the Dressing
Drizzle a generous amount of chipotle ranch dressing over the sandwich fillings.
- 8
Complete the Sandwich
Place the top half of the roll onto the sandwich and press down gently. Cut in half if desired.