Burrito 8 Recipe
Make Burrito 8 Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Filling
Burrito Wrap
Optional Toppings
Method
Prepare the Filling
- 1
Cook the Beans
In a medium saucepan, heat the black beans over medium heat until warmed through. Stir occasionally.
- 2
Mix the Filling
In a large mixing bowl, combine the warmed black beans, cooked rice, corn, diced tomatoes, cheddar cheese, cilantro, lime juice, ground cumin, salt, and black pepper. Mix until well combined.
Assemble the Burritos
- 3
Warm the Tortillas
Heat a large skillet over medium heat. Warm each tortilla for about 30 seconds on each side until pliable.
- 4
Add the Filling
Place a generous scoop of the burrito filling in the center of each tortilla.
- 5
Add Toppings
Top the filling with sliced avocado and any additional toppings like sour cream, salsa, or hot sauce as desired.
- 6
Fold the Burrito
Fold in the sides of the tortilla and then roll it up tightly from the bottom to the top to form a burrito.
Serve the Burritos
- 7
Slice and Serve
Slice the burritos in half and serve immediately with extra toppings on the side.