Burrito 14 Recipe
Make Burrito 14 Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Filling
Burrito Assembly
Method
Burrito Filling Preparation
- 1
Cook the Beef
In a large skillet over medium heat, add olive oil and ground beef. Cook until browned, breaking it apart with a wooden spoon.
- 2
Add Vegetables
Once the beef is browned, add chopped onion, minced garlic, diced red bell pepper, black beans, and corn kernels. Stir to combine.
- 3
Season the Filling
Sprinkle in chili powder, cumin, salt, and black pepper. Stir well and let it simmer for about 5-7 minutes until the vegetables are tender.
Burrito Assembly
- 4
Prepare the Tortilla
Lay a large flour tortilla flat on a clean surface.
- 5
Fill the Tortilla
Spoon about 1/4 of the beef and vegetable mixture onto the center of the tortilla.
- 6
Add Cheese and Toppings
Top the filling with shredded cheddar cheese, a dollop of sour cream, salsa, and a sprinkle of fresh cilantro.
- 7
Fold the Burrito
Fold the sides of the tortilla inwards, then roll it up from the bottom to the top to enclose the filling.
- 8
Serve
Cut the burrito in half if desired, and serve with extra salsa and sour cream on the side.