Camarones Fundidos Recipe
Marinated shrimp sautéed with butter cream cooked squash and pineapple on top of Mexican rice; covered with cheese dip; House Favorite!
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Ingredients
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Camarones Fundidos Ingredients
Method
Cooking Instructions
- 1
- 2
Sauté the Vegetables
In a large skillet, heat olive oil over medium heat. Add zucchini and sauté until tender, about 5 minutes. Add diced pineapple and sauté for an additional 3 minutes.
- 3
Cook the Shrimp
Add the marinated shrimp to the skillet and cook until they turn pink, about 3-4 minutes. Stir in the butter and heavy cream, cooking until the sauce thickens slightly.
- 4
Serve
In a serving dish, place cooked Mexican rice at the bottom. Pour the shrimp and sauce mixture over the rice. Top with cheese dip and garnish with chopped cilantro. Serve warm.
