Name: Elm City Socials FINGERLING HASH W/ PEPPER AND ONION Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.5 lbs Fingerling potatoes; 1 medium Bell pepper (red or yellow); 1 medium Onion (yellow or white); 3 tbsp Olive oil; 2 tsp Garlic (minced); 1 tsp Salt; 0.5 tsp Black pepper; 1 tsp Paprika; 0.25 cup Fresh parsley (chopped, for garnish)

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

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Savor the delightful crunch of our Fingerling Hash, featuring perfectly roasted fingerling potatoes, sautéed with vibrant peppers and sweet onions. This hearty dish delivers a symphony of flavors and textures, making it a perfect side or a satisfying main. Each bite is a comforting reminder of home-cooked goodness, ideal for any meal of the day.

Wash and scrub the fingerling potatoes. Cut them in half lengthwise.

Prepare the Potatoes

In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the fingerling potatoes, cut side down, and cook for about 10-12 minutes or until they are golden brown and tender. Stir occasionally to ensure even cooking.

Cook the Potatoes

While the potatoes are cooking, chop the bell pepper and onion. Once the potatoes are done, add the chopped bell pepper and onion to the skillet. Cook for another 5-7 minutes until the vegetables are softened.

Add Vegetables

Add the minced garlic, salt, black pepper, and paprika to the skillet. Stir well to combine all the ingredients and cook for an additional 2-3 minutes until fragrant.

Season the Hash

Remove the skillet from heat, garnish with chopped fresh parsley, and serve hot.

Garnish and Serve

Fingerling potatoes

Bell pepper (red or yellow)

Onion (yellow or white)

Olive oil

Garlic (minced)

Salt

Black pepper

Paprika

Fresh parsley (chopped, for garnish)

FINGERLING HASH W/ PEPPER AND ONION

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Make FINGERLING HASH W/ PEPPER AND ONION Recipe in just 30m. Savor the delightful crunch of our Fingerling Hash, featuring perfectly roasted fingerling potatoes, sautéed with vibrant peppers and sweet onions. This hearty dish delivers a symphony of flavors and textures, making it a perfect side or a satisfying main. Each bite is a comforting reminder of home-cooked goodness, ideal for any meal of the day.

Fingerling Hash W/ Pepper And Onion Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Potatoes

Cook the Potatoes

Add Vegetables

Season the Hash

Garnish and Serve

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