Striploin Recipe

Cooking Instructions

1. 1

   Preheat the Grill or Pan

   Preheat your grill or a heavy skillet over medium-high heat for about 5 minutes.

2. 2

   Prepare the Steak

   Pat the striploin steak dry with paper towels. Rub both sides with olive oil, then season generously with salt, black pepper, garlic powder, and fresh thyme.

3. 3

   Cook the Steak

   Place the seasoned steak on the hot grill or skillet. Cook for 4-5 minutes on one side, then flip and cook for an additional 4-5 minutes for medium-rare, or until desired doneness.

4. 4

   Rest the Steak

   Remove the steak from the heat and let it rest for 5 minutes before slicing. This helps retain the juices.

5. 5

   Serve

   Slice the striploin against the grain and serve immediately. Enjoy!