Crispy Chicken Sub Recipe
Chicken, lettuce, tomatoes, onions, provolone cheese, mayo.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat the oven to 400°F (200°C). In a bowl, mix olive oil, salt, black pepper, garlic powder, and paprika. Coat the chicken breasts in the mixture.
- 2
Bake the Chicken
Place the coated chicken breasts on a baking sheet lined with parchment paper. Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through and crispy.
- 3
Slice the Chicken
Once cooked, remove the chicken from the oven and let it rest for a few minutes before slicing it into strips.
- 4
Assemble the Sub
Spread mayonnaise on the inside of the sub rolls. Add a layer of shredded lettuce, followed by sliced tomatoes and onions. Top with the crispy chicken strips and finish with provolone cheese slices.
- 5
Serve
Serve the crispy chicken subs immediately while the chicken is warm.
