Buffalo Chicken Pizza Recipe
Buffalo sauce on base, and crispy chicken.
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 450°F (232°C).
- 2
Prepare the Chicken
In a mixing bowl, combine the shredded chicken with the Buffalo sauce and mix until well coated.
- 3
Roll Out the Dough
On a floured surface, roll out the pizza dough to your desired thickness and shape.
- 4
Assemble the Pizza
Transfer the rolled-out dough to a pizza stone or baking sheet. Brush the dough with olive oil, then evenly distribute the Buffalo chicken mixture over the base.
- 5
Add Cheese
Sprinkle the shredded mozzarella cheese and blue cheese crumbles evenly over the chicken.
- 6
Season
Sprinkle salt and pepper over the top to taste.
- 7
Bake the Pizza
Bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 8
Garnish and Serve
Remove from the oven, sprinkle with chopped parsley, slice, and serve hot.
