8 Cut Cheese Pizza, 6 Garlic Knots & 2-liter Soda Pick Up Special Recipe
Make 8 Cut Cheese Pizza, 6 Garlic Knots & 2-liter Soda Pick Up Special Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pizza Dough
Pizza Toppings
Garlic Knots
Soda
Method
Pizza Preparation
- 1
Make the Dough
In a large bowl, mix warm water, sugar, and yeast. Let sit for about 5 minutes until foamy. Add olive oil, salt, and flour gradually until a dough forms. Knead for about 10 minutes until smooth. Let rise in a warm place for 1 hour.
- 2
Preheat Oven
Preheat your oven to 475°F (245°C).
- 3
Shape the Pizza
Roll out the dough on a floured surface to about 12 inches in diameter. Transfer to a pizza stone or baking sheet.
- 4
Add Toppings
Spread pizza sauce evenly over the dough. Sprinkle mozzarella cheese, Parmesan, pepperoni, and Italian seasoning on top.
- 5
Bake the Pizza
Bake in the preheated oven for 12-15 minutes or until the crust is golden and cheese is bubbly.
Garlic Knots Preparation
- 6
Shape Garlic Knots
Take small pieces of pizza dough and roll them into strips. Tie each strip into a knot.
- 7
Bake Garlic Knots
Place the knots on a baking sheet and bake for 10-12 minutes until golden.
- 8
Serving
- 9
Serve
Slice the pizza into 8 pieces. Serve with garlic knots and a chilled 2-liter soda.
