#1 Stromboli Recipe
Pepperoni, sausage, green peppers, and mozzarella.
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Ingredients
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Stromboli Ingredients
Method
Stromboli Directions
- 1
Prepare the Dough
Preheat your oven to 375°F (190°C). Roll out the pizza dough on a floured surface into a rectangular shape, about 1/4 inch thick.
- 2
- 3
Roll and Seal
Starting from one end, carefully roll the dough tightly into a log. Pinch the edges to seal and tuck the ends under to prevent filling from leaking out.
- 4
Bake
Place the rolled Stromboli on a parchment-lined baking sheet. Brush the top with olive oil and sprinkle with salt and black pepper. Bake in the preheated oven for 25-30 minutes until golden brown.
- 5
Slice and Serve
Remove from the oven and let it cool for a few minutes. Slice into pieces and serve warm.
