Jul 17 2026
RestaurantsElement GastropubCaprese Recipe

Caprese Recipe

Inspired by Element Gastropub
Time15m
Serves2

house-made cashew kale pesto, mozzarella, tomato, lettuce, balsamic vinegar

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Ingredients

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Caprese Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Wash the lettuce leaves and slice the tomatoes and mozzarella into even rounds.

  2. 2

    Layer the Ingredients

    On a serving plate, start by placing a lettuce leaf as the base. Then layer with slices of tomato, mozzarella, and a generous dollop of the cashew kale pesto.

  3. 3

    Drizzle with Balsamic

    Finish the dish by drizzling balsamic vinegar over the layered ingredients.

  4. 4

    Serve

    Serve immediately as a fresh appetizer or a light meal.

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